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OPEN 01 April CLOSED 30 November |
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Sausage Tree Camp's African inspired fusion cuisine will certainly be a highlight of your stay. Made from the freshest ingredients, the tastes and presentation will astound you.
But the experience of dining at Sausage Tree Camp goes far beyond the food itself. Dinners to the sounds of the African evening by candle light in the open air dining tent, by star light on the deck, by campfire light deep in the bush, or by lantern light in the privacy of your own deck; Lunches on a sandbank in the Zambezi River, the water lapping at your feet; Sundowners watching the sun set over the Zambezi escarpment from the deck or overlooking the river or open plains. Each meal will bring surprises and memories to cherish.
Should you have any special dietary requirements, please let us know when you make your reservation. We take pride in fulfilling your every desire, but a little preplanning may be necessary on our part.
Available at any time before 10am, breakfast is buffet style consisting of freshly brewed coffee, a variety of teas and juices; toast and oatmeal cooked on the embers of the campfire from the night before; a daily selection of pastries and muffins, homemade muesli and fresh fruit salad - a very healthy way to start the day. Cooked breakfasts are available to order.
We offer an extensive a la carte lunch menu which we serve on our main deck or in the privacy of your own room.
To fortify you before your afternoon activity, freshly made lemonade or iced tea is served with a selection of fruit and a savoury delicacy.
Whilst not a formal affair, dinners consist of three courses of fine dining served with South African wines. Dinner is served at our hosted table where you can share the adventures of the day or in the privacy of your own suite or on the main deck tent served by your personal Muchinda.